La Estancia Steakhouse

Steak Salad

4 oz skirt steak, lettuce, red onions, tomato & almonds.

Price: 19.00

Shrimp Ceviche

Cooked shrimp with tomato and lemon base.

Price: 19.00

Marinated Olives

Mix of citrus marinated olives

Price: 11.00

Burrata

Burrata cheese, arugula, blistered cherry tomato, pesto (no pine nuts) and balsamic glaze

Price: 19.00

Caesar Salad

Price: 13.00

Empanada

1 piece of beef or spinach and cream.

Price: 6.00

Grilled Chorizo

Made in house.

Price: 10.00

Provoleta

Crispy provolone served with caramelized onions and roasted peppers.

Price: 13.00

Butternut Squash Soup

Creamy calabaza soup with basil oil and croutons.

Price: 14.00

Chicken Wings

4 pieces of chimichurri-marinated, deep-fried wings. Choice of spicy or non-spicy.

Price: 14.00

Molleja

Grilled veal sweetbreads.

Price: 13.00

Choripizza

Chorizo meat over toasted bread with caramelized onions, mozzarella and provolone.

Price: 16.00

Chivito Uruguayo

Sirloin slices, fried egg, ham, provolone, bacon, lettuce, onions and peppers sandwich served with fries.

Price: 21.00

Choripan

Open grilled chorizo sandwich with chimichurri, lettuce, tomato and fries.

Price: 19.00

Milanesa

Breaded beef, lettuce, tomato, ham, cheese and chimichurri mayo.

Price: 24.00

Burger Rioplatense

Homemade brisket and short rib burger with tomato, lettuce, chimichurri mayo and fries.

Price: 18.00

Estancia Burger

Our homemade burger with ham, cheese, mushrooms, tomato, lettuce, chimichurri mayo and fries.

Price: 21.00

Napolitana Milanesa

With mozzarella, provolone, ham and tomato sauce.

Price: 28.00

Chivito Al Plato

Sirloin slices, fried egg, ham, provolone, bacon, lettuce, onions and peppers served with fries

Price: 21.00

Four Cheese Ravioli

With a choice of mushroom cream, tomato sauce or bolognese.

Price: 25.00

Atlantic Salmon

Pan seared salmon with mashed potatoes, asparagus and mustard cream.

Price: 28.00

Chicken Milanesa

Made with chicken breast and served with fries.

Price: 24.00

Twin Cities Milanesa

Burrata, prosciutto, tomato sauce, provolone and mozzarella.

Price: 32.00

Regular Milanesa

Served with fries.

Price: 24.00

New York Steak

10 oz CAB striploin. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Price: 45.00

Ribeye

10 oz CAB ojo de bife. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Price: 48.00

Parrillada La Estancia

Serves 4. Provoleta, ribeye, striploin, skirt steak, asado de tira, lomo, chicken breast, chorizo (sausage), morcilla (blood sausage), chimichurri, salsa criolla. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Price: 181.00

Asado de Tira

12 oz bone-in CAB short ribs South American style cut. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Price: 41.00

Tomahawk

Full bone in 32 oz ribeye steak. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Price: 135.00

Tenderloin

8 oz prime tenderloin. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Price: 51.00

Skirt Steak

10 oz skirt steak. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Price: 48.00

Chicken Breast

Marinated chicken breast. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Price: 25.00

Porterhouse

16 oz t-bone steak. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Price: 59.00

Parrillada for 2

Serves 2. Striploin, skirt steak, asado de tira, chicken breast, chorizo (sausage), morcilla (blood sausage) chimichurri, salsa criolla. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Price: 135.00

House Salad

Lettuce, red onions and tomato.

Price: 7.00

Steak Fries

Price: 7.00

Sautéed Vegetables

Price: 7.00

Sautéed Garlic Mushrooms

Price: 7.00

Rustic Mashed Potatoes

Price: 7.00

Panqueque

Sweet crepe stuffed with dulce de leche.

Price: 7.00

Postre Chajá

Layers of peaches, meringue, whipped cream and vanilla sponge cake.

Price: 15.00

Flan

Baked vanilla custard.

Price: 12.00

Ice Cream Scoop

Vanilla, chocolate or dulce de leche.

Price: 8.00

Kids Chickenitos

Chicken tenders served with fries

Price: 12.00

Kids Mac N' Cheese

Macaroni pasta with cheese and cream.

Price: 12.00