Salt & Flour Kitchen

Menu

• Charred Meatballs and Ricotta

  beef, pork, veal and onion meatballs, whipped ricotta, vodka sauce, pesto oil, served with grilled bread

  Price: 18.00

• Scallop Crudo

  fresh sliced jalapeño, chili oil, apple relish, micro basil, ponzu, herb oil, ash salt

  Price: 22.00

• Grilled Octopus Tostada | GF

  watermelon radish puree, pickled jalapeño, watercress, fresh avocado, ash salt, micro cilantro

  Price: 23.00

• Game Liver Mousse

  brioche toast, pickled figs, cherry demi, microgreens, basil oil

  Price: 14.00

• Potato Planks | GF V+ V DF

  steak fries, fry seasoning, blueberry ketchup

  Price: 8.00

• Cornmeal Walleye Fingers | GF DFP

  cornmeal battered walleye strips, bed of mixed greens, green goddess tartar sauce

  Price: 18.00

• House-made Bread | V+ DF

  charred focaccia and olive oil

  Price: 8.00

• Crab Tapas

  deviled crab mix, crema, focaccia breadcrumbs, served with grilled bread

  Price: 18.00

• Mushroom Tapas | GFP

  wild mushrooms, artichokes, crema, parmesan, focaccia breadcrumbs, served with grilled bread

  Price: 16.00

• Roasted Beets | GFP V GF

  roasted and sliced beets, mint yogurt sauce, micro citrus, lemon, aleppo, lemon salt

  Price: 12.00

• Watermelon Salad | DFP GF

  watermelon, cucumber, feta, mint, pepper yuzu vinaigrette, black sesame seeds

  Price: 16.00

• Burrata Salad | GF

  arugula, peaches, cherry tomatoes, balsamic glaze, burrata, black pepper honey

  Price: 16.00

• Caesar Salad | GFP

  chopped romaine, caesar dressing, focaccia breadcrumbs, parmesan, fried anchovy

  Price: 15.00

• Hot Honey

  red sauce, ndjua, basil, mozzarella, pecorino

  Price: 26.00

• Salt & Flour

  pepperoni, salami, calabrian chili red sauce, mozzarella, pecorino

  Price: 19.00

• BBQ Chicken

  bbq sauce, red onion, fresno, scallions, pineapple, chili crunch, mozzarella, fontina, served with ranch

  Price: 19.00

• Garden | V

  arugula, balsamic vin, garlic, red onion, mushroom, fresh heirloom tomato, mozzarella, pecorino

  Price: 18.00

• Italian Beef

  blanco sauce, sliced prime rib, giardiniera, aleppo, mozzarella, pecorino, served with au jus

  Price: 26.00

• Shumai

  blanco sauce, shrimp and pork meatballs, fresno, scallions, mozzarella, pecorino

  Price: 24.00

• Margherita

  red sauce, basil, mozzarella, olive oil, black pepper

  Price: 18.00

• Wagyu Burger

  7oz wagyu patty, smoked provolone, tomato jam, garlic aioli, turmeric sweet and spicy pickles, mushroom fondue, brioche bun

  Price: 22.00

• Bourdain

  mortadella salumi, smoked provolone, dijonnaise, brioche bun

  Price: 15.00 Extras

• Caprese Sandwich | V

  focaccia bread, fresh mozzarella, heirloom tomatoes, balsamic aioli, arugula, olive oil, black pepper, brioche bun

  Price: 18.00

• Chicken Caesar Sandwich

  crispy chicken thighs, caesar dressing, romaine, sliced red onion, brioche bun

  Price: 18.00 Extras

• Pork & Peas

  campanelle, berkshire pork, english peas, spinach, pancetta, alfredo, aleppo

  Price: 24.00

• Mushroom Ravioli | V+

  foraged mushroom ravioli, mushroom broth, pistachio gremolata, truffle

  Price: 26.00

• Chorizo & Fennel

  rigatoni, spicy chorizo, tarragon, fennel and pepper mix, vodka sauce, micro basil

  Price: 24.00

• Waygu Bucatini

  ground wagyu beef, Tamari, hoisin, cilantro, scallion, chili crunch, sesame seeds

  Price: 26.00

• Duck Sausage with Bucatini

  cherries, blue cheese cream sauce, fig, arugula

  Price: 28.00

• Mussels with Angel Hair

  prosecco, caper, shallot, garlic, crema, fines herbs

  Price: 22.00

• Spicy Orecchiette with Shrimp

  diavolo cream sauce, split prawns, fried basil, pecorino, fried garlic and aleppo

  Price: 24.00

• Pappardelle Bolognese

  Price: 20.00

• Rigatoni Vodka

  Price: 20.00

• Campanelle Pesto

  Price: 20.00

• Bucatini Alfredo

  Price: 20.00

• Aus Jade Ribeye | GFP

  12-14 oz grilled ms10 queensland australia wagyu ribeye, bordelaise and Italian chimichurri

  Price: 70.00 Extras

• Polenta & Prawns | GF

  polenta cakes, mirepoix, garlic, shallot, saffron cream wine sauce, grape tomato

  Price: 28.00

• Yellow Chicken Curry

  half chicken , turmeric black pepper curry sauce, peppers, potato gnocchi, arugula

  Price: 28.00

• Market Fish with Sunchoke Purée | GFP DFP

  sunchoke purée, bok choy, pancetta, umami broth, sesame tuile

  Price: 38.00

• Key Lime Custard

  Price: 12.00

• Peanut Butter Tart | GF

  Price: 10.00

• Cheesecake

  rotating selection, please ask your server

  Price: 12.00

• Sorbet or Gelato | GF

  rotating selection, please ask your server

  Price: 8.00